Cake "Lapiukas" 2 kg

Ingredients: Yogurt (40%) ( milk , 11% peaches, sugar, glucose-fructose syrup, modified starch, thickener: bean resin, pectin, cream, fragrances, acidity regulators: rubbing citrate, citric acid yogurt bacteria ); Biscuit 27% (eggs , drinking water, wheat flour (flour treatment- ascorbic acid), sugar, baking paste (water, emulsifiers of fatty acid mono- and diglycerides, fat Acid polyglycerol esters, natural fragrance (orange), baking powder ( dough raising materials: (E450i), (E500II), wheat flour, adhesive control: (E170i) ); cream cream 20% ( cream , sour cream , sugar, acidity regulating citric acid); jelly (drinking water, sugar, acidity regulating citric acid, gelatin, strawberry, strawberry paste (water, glucose syrup, invert sugar syrup, ethyl alcohol, propylene glycol, xanthan, dyes: cochinel, carminic acid, carmine and alpha-beta- and gamma-carotene, sorbite, sunflower oil); drinking water; 

(Possible Nuts traces)

Holding Terms: +2 ᵒ C …  +6 ᵒ C temperature